The process for making frozen orange juice concentrate was developed in 1948 at the University of Florida, which allowed juice manufacturers to ship more of their wares out of the state. This innovation led orange juice concentrate to become big business, it became a Wall Street commodity soon after, with traders buying and selling futures on the market. In the United States, most orange juice and grapefruit is produced in Florida, while citrus fruits for consumption as fresh fruit are mainly grown in California, Arizona and Texas. Smaller markets for citrus growth in the US originate in South Carolina, Georgia, Oklahoma, Tennessee, and the gulf coastal states, including Louisiana, Alabama, Mississippi, and Georgia, as well as North Carolina. Independent cultivars are found in Kentucky, Virginia, and even Missouri, Southern Illinois, and far Southern Kansas. The farther north the range, the more seasonal the cultivation. Florida produces approximately 100 million boxes annually.
We are cooperating with the largest conventional and organic orange juice concentrate supplier in the USA. Our orange juice concentrate supplier partners are all professional companies acting as producers, traders, distributors, importers, exporters or warehousing facilities. As each and every orange juice concentrate supplier in the USA supplies orange juice concentrate with diversified varieties, technical specifications, bulk packaging options, availability, price and payment terms, we are able to present you unlimited options with the advantage of cooperating with a huge network of orange juice concentrate suppliers.
We would like to hear about your orange juice concentrate inquiries from 5 gallon pails (buckets), 55 gallon drums (barrels) and 220 gallon totes (IBC), and even up to much larger volumes for multiple truck load or container load quantities with a year-round supply.